Since 1973, our professional, Seattle-based team has been the leading “top of the table” expert in the Pacific Northwest dining scene. The commercial product lines we represent offer quality foodservice goods for outfitting restaurants, hotels, bars, clubs, and convention centers from the front door to the kitchen door.

Whether we are working with a local restaurant chef to design a platter for a signature dish or helping the food and beverage director of a hotel convention center acquire heat-resistant, chip-resistant plates for a fast-paced conference hall, our specialized, in-depth foodservice industry knowledge and years of experience are at the center of this process.

Our services include orchestrating sales training’s, literature and sample distribution, end-product design, and outfitting to best ensure the customers we work with have all the information they need to create a high-quality dining experience and, through this, we ensure our manufacturers are best represented in our territories.